Indigo Vineyard Cellar Door provides wine tastings & sales as well as lunch 7 days per week.
Beechworth is a beautiful part of the North East of Victoria with plenty to do within half an hour / an hours drive.
Our busy season starts in October. Our very busy season runs from 27 December to the end of January plus March and April.
If you have a love of wine, have good customer service and pride in your work, you might like to join us.
We have casual, seasonal positions available for wine tasting and sales, kitchen and general hospitality workers.
Cooking skills, hospitality experience, wine knowledge and a Victorian RSA certificate will go a long way, but we do provide training. Yes, we have kitchen shifts as well – but you definitely don’t need to be a chef.
A good worker and a good team player will fit in very well.
We would like our team members to work at least 2 days a week to keep up to speed. Shifts are generally 4 – 6.5 hours long. Our trading hours are 11 am – 4 pm 7 days (daytime shifts). Trading is predominantly weekends and the summer holiday period. Award wages and penalty rates apply.
Email: andrew@indigovineyard.com.au
